Tahdig Ta-Da with Shohreh Aghdashloo, Nilou Motamed, and Yvette Massoudi

Host Peter J. Kim rings in Persian New Year with stories, laughter, and dancing alongside some truly incredible guests. Emmy-award-winning actress Shohreh Aghdashloo , Top Chef judge and former Food & Wine editor in chief Nilou Motamed who both talk to Peter about why rice is fundamental to the Iranian culinary experience, and Yvette Massoudi , the singer and founder of the band Mitra Sumara who's music facilitates a truly irresistible urge to dance. Our next episode is coming out in just a couple of weeks, but in the meantime, check out Counterjam on Spotify for Peter's playlist of the wonderful musicians from this and past seasons.

You can listen to Tahdig Ta-Da with Shohreh Aghdashloo, Nilou Motamed, and Yvette Massoudi online on Radio and Podcast. Open the player on this page to stream the available audio.

Tahdig Ta-Da with Shohreh Aghdashloo, Nilou Motamed, and Yvette Massoudi is an episode from Counterjam by The Food52 Podcast Network.

This episode is 00:53:46 long.

This episode was published on Mar 21, 2022.

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