Grilled Lamb with Potatoes, Scallions, Salsa Verde and Feta

Cooking with Paula McIntyre by BBC

Jun 20, 20267:48Arts

Recipe Salsa verde: Handful basil Handful parsley Handful mint leaves 2 cornichon chopped 4 capers 1 teaspoon Dijon mustard 1 tablespoon white balsamic or lemon juice 75ml olive oil Salt and pepper to taste Blend togethe...

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