Summer Of Build Outs Continues On The Coffee Sprudgecast
As the summer grinds on so too do the builds! Fresh cafes are popping up all across the world and we're delighted to showcase them every yea...
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Coffee Sprudgecast
Sprudge Co-Founders and Editors Jordan Michelman and Zachary Carlsen explore the world of specialty coffee.
Episodes
20 of 107 episodesThe 2026 Coffee Buildcast Vol. 2
We are genuinely thrilled to offer Volume 2 of the 2026 Coffee Buildcast Coffee Sprudgecast podcast. This episode was taped in the John Earl...
The Half Decaf & Lavender Vanilla Coffee Buildcast
Suns out, cardamom buns out! It's summertime here in the Northern Hemisphere and that can only mean one thing: the season of Build-Outs is u...
The One With Tug Hill, Gwar, Turkish Coffee, and Little Buddies
Another fabulous week, another fabulous Coffee Sprudgecast episode. We're going full Proof of Taste on the pod this week, with several coffe...
The One With Honeymoon Coffee And Strawberry White Chocolate Mochas
It's Hood strawberry season here in Portland, Oregon and we have strawberry fever here at the Coffee Sprudgecast. Hood season also means it'...
Deconstructed Vanilla Lattes And Post Brew, A New Way To Fight Coffee Breath
We're deconstructing vanilla lattes on the newest episode of the Coffee Sprudgecast! Hosts Jordan Michelman and Zachary Carlsen sip their wa...
What's A Soup Latte?
It was the product that baffled and dazzled the attendees of World of Coffee San Diego in equal measure. We're talking, of course, about Sou...
WOC On The Wildside: Our Favorite Sips And Stories From World Of Coffee 2026
World of Coffee 2026 was quite literally everything—a three-day bacchanal of coffee culture, coffee business, and coffee innovation, in the...
The One With The Mocha Fromage
As far as food fads go, protein and the desire for more protein seems to be as enduring as the non-fat craze of the 80s and 90s. Protein inj...
We Talk Sprudge Twenty And Dip Into Cherry Chai Jam On The Coffee Sprudgecast
The Coffee Sprudgecast is back, it's springtime, the world is buzzing about World of Coffee San Diego , and we're buzzing about The Sprudge...
Exploring City Guides While Drinking California Sober Mocha Cappuccino
Perusing the cookbook sections at thrift stores can be a real treat. While digging through well worn copies of Dump Cakes and other Cathy Mi...
The One With Scenery Coffee And Balam Coffee's Vandola
In the 175 episodes of the Coffee Sprudgecast, only a few are truly dedicated and earnestly focused on that most imporant of concepts: Proof...
A Yogurt Tiramisu By Any Other Name Would Be More Accurate
On this episode of the Coffee Sprudgecast we go on decidedly delicious deep dives. It's *all* about proof of taste—and we're here to prove t...
The 17th Annual Sprudgie Awards Plus Coffee Potato Chips
The Coffee Sprudgecast celebrates the seventeenth year of Sprudgie Award winners and honorees, presented in partnership with Pacific Barista...
Coffee Predictions And Futuristic Brew Tech On The Coffee Sprudgecast
In the year brew thousand… in the year brew thousaaaaand ! The new year is upon us and, as such, there has never a more relevant time to loo...
Year In Rebrew End Of Year Best Of Coffee Podcast On The Coffee Sprudgecast
We're ready for the World Flairista Championship on this special year-in- rebrew episode of the Coffee Sprudgecast. Podcast hosts Jordan Mic...
The 2025 Sprudge Holiday Blend Coffee Cupping
It's officially Holiday Blend season here at the Sprudge Headquarters. To celebrate, we conducted an epic coffee cupping with exceptional Ho...
Would You Like Sugar, Cream, Or Water Minerals With Your Coffee Sprudgecast?
On today's episode of The Coffee Sprudgecast, hosts Jordan Michelman and Zachary Carlsen drip drop minerals, dish about coffee events and th...
Sipping Coffees and Ripping Coffee Liqueurs
Barreling into November—this podcast needs a drink! At the top of the latest episode we rip a generous glug of State Line Distillery's new C...
What's A Real Macchiato Anyway?
It's busy out there in the world of coffee: national barista champions from across the globe are in Milan for The World Barista Championship...