Expanding Your Coffee Business with Miranda Caldwell
Join Kelsey and Norbert for today's episode with Miranda Caldwell the founder of Coffee MBA. From her roles as COO and green buyer to h...
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Coffee and Technology Podcast
Norbert Niederhauser and Nick Castellano bring you the Coffee and Technology Podcast where they discuss all things coffee and technology. Norbert is the co-founder of Cropster and brings a w...
Episodes
20 of 55 episodes
BTS Building Commerce with Leo Cimoch and Cassidy Nova
Today we have a behind the scenes episode about building our latest product, Commerce, which was released in January 2024. Last month, Norbe...
Connie Blumhardt on Celebrating 20 Years of Roast Magazine
In this episode, we chat with Connie Blumhardt, who is the founder and publisher of the award-winning Roast magazine. Connie has spent over...
Doug Graf and Liz Bishop on Roasting Technology and Careers as Roast Technicians
This episode we chat with Doug Graf and Liz Bishop from Vintage Coffee. Vintage Coffee provides consulting, training, repair and maintenance...
Matt Brown on Sustainability and Education in Cafes
Matt Brown, Senior Manager of Coffee Operations from Coffee Bar is joining this month's leading coffee industry podcast to chat about h...
Nick Castellano on New Projects and Moving Forward
Nick Castellano is the Creative Projects Manager at Ally Coffee and is based in Medellín, Colombia. Nick was previously the co-host of the C...
Felix Teiretzbacher on post-World Coffee Roasting Championship Win
Felix Teiretzbacher is the 2022 World Coffee Roasting Champion from Vienna, Austria. Felix has grown from a home roaster to a world champion...
Kevin Foley on Sustainability and B-Corp
Kevin Foley is the owner of Valley to Summit Sustainability, a sustainability consultancy based in California. Kevin is driven to help vario...
Andrea Allen on Competition, Innovation, and Women in Coffee
Andrea Allen is the Co-founder of Onyx Coffee Lab. She is head of operations for all Onyx cafes and for the roastery. She also holds the tit...
Shelby Williamson on Roast Competing and Green Coffee Buying
Shelby Williamson is the Head Roaster and Colombian Green Coffee Buyer at Huckleberry Coffee Roasters, the 2019 US Roasting Champion, and a...
Martin Elwert on Scaling a Coffee Business and B-Corp
Martin Elwert is the Founder of Coffee Circle in Germany. Coffee Circle is a certified B-Corporation and has been an e-commerce leader of sp...
Coding for Coffee
What does it look like and mean to code for the coffee industry? Nick and Norbert go into the technical minded part of coding for the coffee...
Dale Harris on Competing and Tech in the Cafe
Dale is a well-respected barista, trainer, and consultant with over 15 years of experience in coffee. He is currently the Chief Operations O...
IoT and Brew Data
In another conversation between Nick and Norbert, we revisit what Iot means and this time we focus on how it can change the future of cafe&a...
Digitizing Data Collection at Origin
During our 2022 year end episode, Nick and Norbert discuss the importance of data collection at origin and why digitizing data at origin is...
Matthew Swenson on the RTD Market and Sustainability
Matt Swenson is the Nestlé Coffee Partner’s Director of Coffee. He works in the technical and product side of the business, helping plan for...
Lucas Cuadros on Young Colombian Coffee Producers
Lucas Cuadros is the Co-founder of Unblended Coffee. Unblended Coffee is an importer that specializes on socioeconomic progress of young cof...
Jeffrey Chean on Organic Coffee and Hallucinogens
Jeffrey Chean is the Co-founder of Groundwork Coffee in Los Angeles, California. Groundwork Coffee roasts certified organic coffee from prod...
Carly Green on Frozen Capsules
Carly Green is the Head of Coffee Education at Cometeer. Cometeer makes a freshly frozen coffee capsule roasted by various roasters and brew...
Ibrahim Al Mallouhi on Specialty Coffee in the Middle East
Ibrahim Al Mallouhi is the Founder of the Espresso Lab in Dubai. Ibrahim has become a leader of specialty coffee in the Middle East and has...