Comfort Eating with Grace Dent: episode one of a new podcast

Have you ever wondered what famous people actually eat? In our new podcast, Guardian restaurant critic Grace Dent does just that, asking well-known guests to lift the lid on the food they turn to when they’re at home alone – and what comfort foods have seen them through their lives. In the first episode, screenwriter Russell T Davies tells Grace about his childhood in Swansea, the delights of Woolworth’s pork and egg pies, and how his husband’s death informed his latest TV series, It’s a Sin. Future guests will include Nish Kumar, Rafe Spall and Aisling Bea. Episodes willl be released every Tuesday – search for it wherever you get your podcasts. Help support our independent journalism at theguardian.com/chipspod

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Comfort Eating with Grace Dent: episode one of a new podcast is an episode from Chips with everything - The Guardian by The Guardian.

This episode is 00:39:46 long.

This episode was published on Jul 1, 2021.

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