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Chemistry World Book Club podcast – Sorting the beef from the bull
This month we discuss the ubiquitous nature of food fraud and its detection
About This Episode
Chemistry World Book Club podcast – Sorting the beef from the bull is an episode from Chemistry World Podcast by Ben Valsler. This month we discuss the ubiquitous nature of food fraud and its detection The episode was published on Jun 22, 2...
Podcast
This episode belongs to Chemistry World Podcast.
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Episode Details
Published Jun 22, 2016, 22:31 long, audio available.