The Our Cow story, with Bianca Tarrant

Bianca Tarrant is the co-founder and CEO of Our Cow, an online paddock-to-plate meat business connecting Australian farmers directly with consumers. Built alongside her partner Dave, Our Cow emerged from firsthand experience with drought, bushfires and the volatility of traditional cattle markets. In this episode, Bianca shares how a simple idea to sell meat from their own farm grew into a national subscription business supporting more than 150 farmers in just over half a decade. She talks through the realities of building a values-driven business, the challenges and rewards of scaling, and what the Our Cow model looks like today. The conversation also explores what direct-to-consumer food systems mean for farmers, customers and the future of Australian agriculture. Resources and links: Our Cow Website Our Cow on Instagram Our Cow on Facebook Bianca Tarrant on LinkedIn Send us your story: Do you know someone (or are you someone) who'd make a great potential guest on a future episode of Beyond the Farm Gate? Drop us a line at beyondthefarmgate@bendigobank.com.au . Connect: Bendigo Bank Agribusiness website Bendigo Bank on Facebook Bendigo Bank on X Bendigo Bank on LinkedIn Bendigo Bank on YouTube In this podcast any opinions, estimates and projections are for informational purposes only and any advice provided is of a general nature only and does not take into account your personal needs, objectives and financial circumstances. You should consider whether it is appropriate for your situation.

You can listen to The Our Cow story, with Bianca Tarrant online on Radio and Podcast. Open the player on this page to stream the available audio.

The Our Cow story, with Bianca Tarrant is an episode from Beyond the Farm Gate by Adam Jaffrey.

This episode is 42:53 long.

This episode was published on Jan 26, 2026.

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