U.S. Beef Imports and Brucellosis

In this episode of BCI Cattle Chat, the team discusses beef imports and brucellosis in the cattle industry. The experts explain that the U.S. imports lean beef to complement domestic production, especially for ground beef, while exporting other cuts, such as liver and tongue, helping balance supply and meet consumer demand. They also review brucellosis, a bacterial disease that affects reproduction and can spread to humans, which has been largely controlled through vaccination and eradication programs. However, the disease still exists in wildlife near Yellowstone, making proper vaccination and management practices important for prevention. 4:42 U.S Beef Imports 11:45 Brucellosis For more on BCI Cattle Chat,

You can listen to U.S. Beef Imports and Brucellosis online on Radio and Podcast. Open the player on this page to stream the available audio.

U.S. Beef Imports and Brucellosis is an episode from BCI Cattle Chat by BCI Cattle Chat.

This episode is 22:34 long.

This episode was published on Apr 3, 2026.

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