
Willing to Take Risk with Luke Iverson
Luke Iverson is a organic dairy farmer in Onalaska, Washington. He joins us to talk about his early love for agriculture, how he got into da...
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Connecting people with organic farmers across the country, from Amish country to farmers on the West coast. Join us as we travel back to the agricultural roots and have conversations whose l...

Luke Iverson is a organic dairy farmer in Onalaska, Washington. He joins us to talk about his early love for agriculture, how he got into da...

Melissa Spear is the Executive Director of Tilth Alliance in Seattle, Washington. Melissa joins us to share her path to Tilth Alliance, the...

Andy Mast is an organic dairy farmer in Middlebury, Indiana. He joins us to talk about the history of his farm, deciding to transition to or...

Eric and Janel Woodward are organic dairy farmers in Vasser, Michigan. They sit down with us to talk about how they got into dairy farming,...

Allen and DeAnna Weaver are organic dairy farmers from Shreve, Ohio. They join us to share how they purchased a farm and started with organi...

Tim Baker is a veteran of the organic dairy industry. He joins us to talk about his start on a small dairy farm in Michigan, managing large...

Melissa Weyland is a organic dairy farmer in Green Bay, WI (and previous podcast guest). She joins us to talk about the whirlwind of startin...

John Kempf is the founder of Advancing Eco Ag . He joins us to talk about the development of a new AI tool called FieldLark . We discuss how...

Preston Green is the co-owner of Big Bottom Milk Company in Rutherfordton, North Carolina where they process and bottle their own milk to se...

Dr Megan Detloff is the owner of Dr Paul's Labs and daughter of pioneering organic veterinarian, Dr Paul Detloff. She joins us to talk about...

Marlin Eash is an organic dairy farmer in Shipshewana, Indiana. He joins us to talk about the history of his farm, the decision to transitio...

Jacob Powsner is a 4th generation farmer at Baird Maple Farm in Chittendon, Vermont. Jacob joins us to talk about the history of the farm, t...

Leon Mast, dairy farmer in La Grange, Indiana and chair of the CALF committee, and Ross Smith, Regional Manager for CROPP Cooperative and ad...

Eric Beiler is a dairy farmer in upstate New York. He joins us to talk about his path to having his own farm, what he learned in his years w...

Mark Seeley is the founder and executive director of OnMark Certification Services , a USDA accredited organic certification agency. Mark jo...

Dr Theron Hutton is the founder and medical director at Mulberry Clinics in Tennessee. He joins us again for further discussion on how food...

Daniel Salatin is the Operations Manager at Polyface Farms in Swoope, VA. He joins us to talk about the day to day operations at Polyface, l...

Monty Schrunk is a natural beekeeper and organic gardener in Affton, MO. He joins us to share how he got into beekeeping, best ways to catch...

Shawn and Beth Dougherty have been farming in Toronto, Ohio since the 1980's. They join us to talk about finding their farm, learning how to...

Troy and Erin Saylor run Earth Rich Acres and Earth Rich Wellness in Urbana, OH. They join us to talk about their own journey to learning th...

Rory Feek is a country music artist and homesteader in Columbia, TN. He joins us to talk about his journey from a trailer park in Kansas to...

Jerry D Miller is a organic dairy farmer from Millersburg, OH. He joins us to talk about the Plain Community, how technology impacts maintai...

Gregory Smith is the owner of Smith's Farm and Ranch in Tuskegee, AL. He joins us to talk about growing up loving to farm, trying to find hi...

Will Harris is the owner of White Oak Pastures in Bluffton, GA. He joins us to talk about the history of his farm, the pros and cons of doin...

Lloyd Miller is a 100% grassfed organic dairy farmer in Millersburg, OH. He joins us to talk about being one of the leaders of the grazing m...

Stefan Sobkowiak is a permaculture educator and the owner of Miracle Farms outside of Montreal, Canada. He joins us to talk about his learni...

This is a re-release of our 10th episode with Wes Jackson and David Kline. Wes talked to us about the development of Kernza at The Land Inst...

We are now Rooted In Organic Podcast! Not to confuse everybody but our first guest under the new name is Back To The Roots. Back To The Root...

Jim Wedeberg is a dairy farmer and one of the original seven farmers that developed CROPP Cooperative in La Farge, WI. He joins us to talk a...

Dani Valazquez de Leon is the General Manager at Organics Unlimited in San Diego, CA. She is the fourth generation of her family to be in th...

Today we're re-releasing our 2018 episode with Dr Paul in his honor. Dr Paul passed away on July 7, 2023 and will be sorely missed. Here is...

Maynard and Jack Mallonee of Curtis, WA are the third and fourth generation of dairy farmers in southwest Washington. They sit down with us...

Mike Dill is the Manager of Policy and Advocacy at Organically Grown Company in Oregon. He sits down with us to talk about the history of Or...

In honor of Earth Day on April 22 we're joined by Ann Radil and Jake Schmitz of Neutral Foods. They discuss how the company was started, how...

Jon and Ross Bansen run Double J Jerseys dairy farm in Monmouth, Oregon. They join us to talk about learning over the years, being willing t...

Sue Kesey is the co-founder of Nancy's Probiotic Foods in Eugene, OR and Sheryl Kesey-Thompson is a second generation co-owner. They join us...

Robert and Stuart Kircher are the farm and crop managers at Forest Glen Jerseys in Dayton, OR. They sit down to talk about how the farm has...

David Hershberger is an organic dairy farmer from Fredericksburg, OH. He joins us to talk about his unconventional road into organic farming...

Edwin Blosser is the owner of Midwest Bio Systems which makes Aeromaster composting equipment as well as provides education and reccomendati...

Dr Theron Hutton is the founder of Mulberry Clinic in Spring Hill, TN. He joins us to talk about learning how conventional medicine works an...

Justin Rhodes, permaculturalist, author and social media presence joins to talk about his journey into agriculture, turning that lifestyle i...

Ryan Koory, Vice President of Economics at Mercaris, joins to give the latest updates from the organic marketplace. Topics discussed: -Soybe...

Emilie Toups is the owner of Toups & Co Organics which uses grassfed beef tallow as a base for many of their skincare products. She joins us...

Joel Salatin is the owner of Polyface Farm in Virginia and known around the world for his advocacy of local, sustainable and regenerative ag...

Rory Feek is musician and songwriter as well as a homesteader in Columbia, TN. He sits down with us to tell his story of why he got into gro...

George McClelland of McClelland Dairy and Jolynn McClelland of Robert McClelland Dairy, both in Petaluma, CA, join us to talk about how they...

Ryan Koory, Vice President of Economics at Mercaris, joins to give the latest updates from the organic marketplace. Topics discussed: -2022...

Zweber Farms is located in Elko, MN where they (and their farm goat) have a 100% grassfed dairy herd as well as direct market beef, pork, ch...

Kirk Webster of Middlebury, VT, is a beekeeper who has developed his own system to raise bees without any treatments of pesticides. He joins...

Klaas Martens is an organic Farmer from Penn Yan, NY. He and his wife, Mary farm 2000 acres as well as run Lakeview Organic Grains. Klaas si...