Akwasi Brenya-Mensa (Tatale: The Restaurant, Dining Series, and Other Iterations)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
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Arts
Andrew Talks to Chefs
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best a...
Andrew Talks to Chefs Podcast Guide
Listen to Andrew Talks to Chefs, a Arts podcast by Table 12 Productions, Inc.. Stream 396 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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Browse this show under Arts podcasts.
Episodes
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Explore Arts podcasts, United States podcasts and English podcasts.
Episodes
20 of 396 episodes
Scott Conant (multiple restaurants, TV's Chopped, and Martone Street pasta sauces)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Remembering Chef Tom Valenti (uncompleted, previously unaired conversation, circa 2020)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Paul Feinstein (managing editor, Fine Dining Lovers) on Awards, the Rise of Neighborhood Restaurants, and Noma Odds & Ends
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Josh Sharkey (founder of meez & former NYC chef-owner)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Jordan Frosolone (Borgo restaurant -- NYC)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Tom Colicchio Returns! (to talk about 25 years of Craft & other hot topics)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Armond Joseph (Léon 1909 - Shelter Island, NY)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Alexia Duchêne (Le Chêne, NYC)
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Oscar Lorenzzi (Nuyores-New York, NY)
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Wylie Dufresne (Stretch Pizza, NYC)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube . Or you can just keep on listening in all the sa...
Mavis-Jay Sanders (Chef & Activist)
[** New episodes of ATTC are now available in video! You can watch on Spotify , or YouTube Or you can just keep on listening in all the same...
Sohui Kim (Gage & Tollner and Insa--Brooklyn, NY)
**OUR FIRST VIDEO EPISODE!!** It’s a big day here at Andrew Talks to Chefs as we share our first video podcast with you. (You can watch on S...
Chef Jiho Kim (New York City)
Jiho Kim discusses his gravitation toward the pro kitchen, love of pastry-making, and evolution on the savory side of cuisine. Huge thanks t...
Chris Jaeckle (Kitchen Connect Consulting)
Accomplished chef turned consultant, Chris Jaeckle discusses his career in restaurants and shift to his consultancy, Kitchen Connect . Huge...
Samir Dhurandhar (Nick & Sam's - Dallas, TX)
Samir Dhurandhar discusses his childhood in India, training in the US, and his long run at Nick & Sam's steakhouse in Dallas, TX . Huge than...
Samaya Boueri Ziade (Sawa - Brooklyn)
Samaya Boueri Ziade shares the origin story of her acclaimed Brooklyn restaurant Sawa . Huge thanks to Andrew Talks to Chefs’ presenting spo...
Anthony Scotto (Luogo & Pelato--Nashville, TN)
Anthony Scotto discusses his early life and career in New York City,, and current success with Luogo and Pelato restaurants in Nashville, TN...
Julia Sullivan (Henrietta Red and Judith -- Tennessee)
Julia Sullivan discusses her restaurants Henrietta Red (Nashville, TN) and Judith (Sewanee, TN), and her career to date. Huge thanks to Andr...
Michael Twitty (author, Recipes from the American South) on Regionality, Heritage, and His New Book
Author Michael Twitty discusses his fascinating new book, Recipes from the American South , the genesis of the project, and the mission betw...
Questions About Andrew Talks to Chefs
Where can I listen to Andrew Talks to Chefs episodes?
You can listen to Andrew Talks to Chefs episodes online on Radio and Podcast. Open an episode and the site player will stream the available audio.
What is Andrew Talks to Chefs about?
Andrew Talks to Chefs is listed as a Arts show. The show language is listed as English.
How many Andrew Talks to Chefs episodes are listed?
This page lists 396 episodes for Andrew Talks to Chefs. More episodes are available from the View more button when the list continues.
Quick Answers About Andrew Talks to Chefs
Where can I listen to Andrew Talks to Chefs?
You can listen to Andrew Talks to Chefs episodes on this page by opening an episode and using the site player.
What type of podcast is Andrew Talks to Chefs?
Andrew Talks to Chefs is listed as a Arts show by Table 12 Productions, Inc..
How many episodes are available?
This page lists 396 episodes for Andrew Talks to Chefs where feed data is available.