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Host Billy Shore talks with Chef Erik Bruner‑Yang (Maketto, Ours at Manifest) and Immigrant Food co-founder Peter Schechter about immigration enforcement, ICE checkpoints, and what that means for D.C. restaurants and wor...
Immigration Policy on the Menu in DC Restaurants is an episode from Add Passion and Stir by District Productive. Host Billy Shore talks with Chef Erik Bruner‑Yang (Maketto, Ours at Manifest) and Immigrant Food co-founder Peter Schechter abo...
This episode belongs to Add Passion and Stir.
Use the player on this page to stream the episode online.
Published Dec 3, 2025, 00:50:23 long, audio available.
You can listen to Immigration Policy on the Menu in DC Restaurants online on Radio and Podcast. Open the player on this page to stream the available audio.
Immigration Policy on the Menu in DC Restaurants is an episode from Add Passion and Stir by District Productive.
This episode is 00:50:23 long.
This episode was published on Dec 3, 2025.

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