
Episode 646 - Hot Days, Cold Times
You can thank the lager renaissance for allowing this nerdy and delicious mixed 12-pack to exist, and Revolution absolutely knocks it out of...
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A Chicago craft beer podcast. Raffles, event and beer reviews and much more. It's Another Beer View.
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You can thank the lager renaissance for allowing this nerdy and delicious mixed 12-pack to exist, and Revolution absolutely knocks it out of...

While more and more craft breweries streamline their releases to reflect what's popular and marketable, we're happy to see when others make...

Bare knees and tight tees on patio dads call for some hopped-up brews to pair with that carefully-curated summer vibes playlist, and we're h...

It takes a certain level of trust in a brewery to join a membership program - and we have full faith in everything Milwaukee's Supermoon doe...

While American craft breweries are cycling back to showing English appreciation, what's going on with craft beer from England? Thanks to fri...

It's been a long while since we've celebrated some of the great breweries of Tennessee, but thanks to Craig's Dollywood trip we have a lineu...

Some might say that using lactose is antithetical to good beer, but there's some distinct purpose in using milk sugar in certain beers despi...

Back from a brief IPA supply-based hiatus, we resume our quest to review and rank as many long-tenured and well-regarded flagship IPAs as po...

After a few months of recovery from Barrel-Aged December, we're back in the wood groove with four big beers from a Mt. Rushmore of Chicago's...

We can't overstate the importance of the Amber beer on early craft beer culture, as just about any brewpub worth its malt back then would ha...

Knoxville's Xul Beer Company first opened their taproom in 2020, and in under six years they've made a big name for themselves mostly on the...

When a batch of out-of-state breweries start showing up on local shelves, it doesn't get us as "hot" as it used to - but there's no shortage...

A proper British Bitter actually exists on a spectrum of Ordinary, Best, and Strong - or as we mostly know them in the U.S., Extra Special....

When you spend any amount of time in Wisconsin, you'd better leave room in your trunk for a whole lot of delicious beer - and that's exactly...

Though beer has long lived in wine's shadow as a prestige drink, it can do an impressive job of borrowing flavors or even mimicking them fro...

In a time before hazy, there once was the Double IPA: malty, boozy, bold, and bitter. While some trends suggest the days of haze are a bit b...

We know from various beer festivals that Ohio has a pretty incredible craft beer scene, and this show courtesy of listener Ryan Lamb focuses...

Being stuck in the winter that will never end isn't so bad when you've got some dark and roasty beers, so for this show we get five differen...

The painful reality of 2026 craft beer is seeing great breweries make the decision to close, and this episode is a tribute to two of those t...

The West Coast is still best when it comes to hoppy beers, and this episode provided to us by listener, Patreon supporter, and Californian D...