Mark Diacono on grounding, growing and momentous soup

Mark Diacono has always grown, cooked and written about food. But despite a life lived in and around nature, he felt disconnected. A simple weekly diary helped him get back in touch with the natural world and himself, and an even simpler soup helped him cope with being “happily heartbroken”. A Life More Wild is an 18Sixty production, brought to you by Canopy & Stars. Production by Clarissa Maycock. Our theme music is by Billie Marten.

You can listen to Mark Diacono on grounding, growing and momentous soup online on Radio and Podcast. Open the player on this page to stream the available audio.

Mark Diacono on grounding, growing and momentous soup is an episode from A Life More Wild by Canopy & Stars.

This episode is 22:17 long.

This episode was published on Oct 1, 2025.

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